Nov 3rd, '10, 19:59
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Re: What Oolong are You Drinking Right Now?
Wan Ling - 2009 Spring Jiu Jiu Jiu TGY
Still nice
My last little foil pack 
Re: What Oolong are You Drinking Right Now?
Mi Lan Dancong from Jing in a squat little yixing pot. Tricky getting the long twiggy leaves in there. Packed with flavor.
Nov 3rd, '10, 20:38
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Re: What Oolong are You Drinking Right Now?
I think it is high time I tried DC from somewhere other than Tea Habitat, Dragon Tea House and Teacuppatenuki wrote:Mi Lan Dancong from Jing ....
How do you rate the Jing DCs
Re: What Oolong are You Drinking Right Now?
The three or so I've had from there were good. Take my rating with a grain of salt - I don't find Dancongs to be especially hard to brew, so I'm clearly doing something wrong.Herb_Master wrote:I think it is high time I tried DC from somewhere other than Tea Habitat, Dragon Tea House and Teacuppatenuki wrote:Mi Lan Dancong from Jing ....
How do you rate the Jing DCs
Nov 3rd, '10, 21:47
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Re: What Oolong are You Drinking Right Now?
Sounds like my echo, I have not had any of the much quoted issues other Teachatters continually raise, so I must give Jing Teashop a go, the only trouble is I have just raised an order for Pu and Yan Cha from them, so I will probably wait for a while.tenuki wrote: - I don't find Dancongs to be especially hard to brew, so I'm clearly doing something wrong.
Nov 3rd, '10, 21:52
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Re: What Oolong are You Drinking Right Now?
3 Stamped Shui Xian, a sample from The Mandarin's Tea Room. Heavily roasted, intense concentration of flavor and saturation of color. Will finish it off tomorrow night.
Re: What Oolong are You Drinking Right Now?
Nice!iannon wrote:Dong Ding Ming Xiang this evening
Drinking GABA from Tea From Taiwan today.
Re: What Oolong are You Drinking Right Now?
That tasted and smells a little like miso I think. I liked it though.TwoPynts wrote:Nice!iannon wrote:Dong Ding Ming Xiang this evening
Drinking GABA from Tea From Taiwan today.
Re: What Oolong are You Drinking Right Now?
Spring 2009 Lu Shan from Tea Masters. A bit old but upping the leaf slightly still produces a sweet cup. That's indicative of a well crafted tea. 
Nov 4th, '10, 18:29
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Re: What Oolong are You Drinking Right Now?
I wanted to up the leaf for the older TGYs that I have had the last 2 daysVictoria wrote:Spring 2009 Lu Shan from Tea Masters. A bit old but upping the leaf slightly still produces a sweet cup. That's indicative of a well crafted tea.
But the rascals come in individual sealed foil packs, and I thought opening 2 would be a bit excessive
I tried steeping longer, but I think more leaf would have been better
Re: What Oolong are You Drinking Right Now?
Well if you don't want to up the leaf, lessen the water, right?
Yeah longer steeping may not work out as well.

Yeah longer steeping may not work out as well.
Nov 4th, '10, 19:22
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Re: What Oolong are You Drinking Right Now?
Dilemma, I had already chosen the pot
, I wanted to use the pot
, I really wanted to use that pot
I love slightly overfilling, so that when the lid goes in,
a little spurts out - it is sort of part of my ritual
they were still enjoyable.
I have that pot out of my system now, I will use a smaller one on any remaining TGY that is similarily packaged and over 18 months old.
I love slightly overfilling, so that when the lid goes in,
they were still enjoyable.
I have that pot out of my system now, I will use a smaller one on any remaining TGY that is similarily packaged and over 18 months old.