Aug 10th, '09, 12:39
Posts: 86
Joined: Jul 22nd, '09, 11:45
by Zanaspus » Aug 10th, '09, 12:39
I am new here, but have been seriously drinking/collecting tea for about 15 years. My true loves are young Sheng (good thing as I'm too poor to buy old stuff and too old to watch it age

) and Wuyi Yancha. That being said, I've rarely met a tea I didn't like from green to black.
This forum seems to be the go to place for tea info at the moment, so I'm happy to be a part, and perhaps lend my meager knowledge to those who may be interested.
Last edited by
Zanaspus on Aug 10th, '09, 15:40, edited 1 time in total.
Aug 10th, '09, 14:42
Posts: 3348
Joined: Feb 8th, '08, 02:10
Location: France
by olivierco » Aug 10th, '09, 14:42
Welcome!
Aug 10th, '09, 15:37
Posts: 5151
Joined: Dec 20th, '06, 23:33
Location: Gainesville, Florida
Been thanked: 1 time
by Salsero » Aug 10th, '09, 15:37
Good to see you sign on. I feel the same way: if it's tea it's probably good!
Aug 10th, '09, 16:08
Posts: 8065
Joined: Jan 8th, '08, 06:00
Location: Southern CA
Been thanked: 2 times
by Victoria » Aug 10th, '09, 16:08
Welcome! Glad to have you with us!
Aug 11th, '09, 09:19
Posts: 857
Joined: Oct 13th, '07, 10:12
Location: Nørwåy
by Trey Winston » Aug 11th, '09, 09:19
Welcome

Aug 11th, '09, 14:07
Posts: 20891
Joined: Apr 22nd, '06, 20:52
Location: Back in the TeaCave atop Mt. Fuji
Been thanked: 2 times
by Chip » Aug 11th, '09, 14:07
Glad to see you on the forum. I am looking forward to seeing you around the place! Thanks for introducing yourself.
Aug 11th, '09, 15:55
Posts: 699
Joined: Apr 27th, '09, 02:20
by Mrs. Chip » Aug 11th, '09, 15:55
Chip wrote:Glad to see you on the forum. I am looking forward to seeing you around the place! Thanks for introducing yourself.
Ditto and welcome to TeaChat.

Aug 12th, '09, 14:06
Posts: 375
Joined: Jun 15th, '09, 07:05
Location: Lat: N 59º 37' 3.79" Long: E 17º 49' 35.49" or thereabouts
by sriracha » Aug 12th, '09, 14:06
Welcome!
I actually tried sheng for the first time yesterday, and I found it quite interesting. =)