Official what GREEN are you currently drinking?

[Chip]

Copy cat that I am, borrowing from pop the pu-erh and oolong topics.

Share what green you are drinking currently ... however please also share in TeaDay's daily topic.

Feel free to "illustrate" your offering.

[skilfautdire]

Yuuki-cha simple genmai karigane cha. Next: yuuki-cha genmai cha with mat cha.

Next: a fakir nail board !

[Chip]

A double prelim tasting of sencha.

Fuga SP from Zencha, a fukamushi

Maruyama from Maiko, an asamushi

Getting in the OTTI 7 & 8 dueling mushi mode!

[AdamMY]

Currently drinking Kuradashi Sencha from Hibiki.

Rather good first infusion though possibly a little weak, will increase steep time for the second.

[brlarson]

Sugimoto Hachiju Hachiya shincha. It is light but well-balanced and very pleasant. I still have about 350grams of shincha and slightly more Chinese green, so I should be set with greens until next March or April.

[entropyembrace]

practicing koicha with O-Cha´s Kiku Mukashi...not getting the right texture.

Nice matcha afterglow anyway

[gingkoseto]

Keemun Green

[Herb_Master]

Keemun Green

Nice teacup

[Chip]

Keemun Green?

[Nenugal]

I'm drinking a cheap and easily bitter Bi Luo Chun to get rid of it before a hopefully much better one arrives...

[sebpassion]

i just finished the 4th infusion of yuuki-cha's saemidori.
it has an awesome taste and smell. exactly what i like at deep steamed senchas.

[puerhking]

Yuuki-cha Asahina Kabusecha - pretty yummy stuff.

[Chip]

Beginning with Yutaka Midori Supreme LE from O-Cha.

I see Kame Jirushi Gyokuro also from the O-C in just a little bit.

[NOESIS]

Lu An Gua Pian from Jing Tea Shop.

[Chip]

Lu An Gua Pian from Jing Tea Shop.

Excellent choice! Wish I had some on hand ...

Any photos by any chance?