I'm a newbie and a San Francisco native who's recently begun to enjoy tea


I am Chinese-American but recently learned of teas that come in flavors that aren't bitter (I like sweet teas that keep a nice flavor even when cold)

Currently, my favorite tea is "Blue People Oolong King Grade" and I've taken a penchant to Oolong varieties.
My next planned purchase is most likely a Yixing clay tea set from a local shop.
My favorite brewing spot is in my home kitchen counter. I look forward to one day having my own cabinet of tea selections which I can hold teas that I and my family can enjoy together

Thanks for reading
