I got last year two 8 oz. tins of the gingerbread and the pumpkin spice. Off and on during the course of the year I would brew some, however, the both taste the same to me no matter how I brewed them. Nothing like gingerbread or pumpkin spice. Is there a particular way people brew this to get the proper flavor?
(I boild spring water w/thermometer to get it to the proper temp. then steep for the 5 mins. listed on the tin...)
Thanks!
P.S. I don't know why I didn't ask before this....
