Hot off the virtual press:
http://www.nytimes.com/2015/05/06/dinin ... ries-below
Re: NY Times discovers tea yet again.
"They are made, he explained, by a small green insect called a leafhopper. The bites expose that part of the leaf to air, changing its chemistry and giving the resulting tea a distinctive sweetness that has traces of honey."
I LOL'd.
"...the bar’s 23-year-old co-founder..."
I double LOL'd
It was good to see Ippodo get a mention, but honestly it was not enough and felt like an afterthought. They certainly deserved more space in this article and not to be just kind of shoved in at the end there.
I LOL'd.
"...the bar’s 23-year-old co-founder..."
I double LOL'd
It was good to see Ippodo get a mention, but honestly it was not enough and felt like an afterthought. They certainly deserved more space in this article and not to be just kind of shoved in at the end there.