I am using this platform a few years already but most of the time just in stealth-mode. So now it's time to introduce myself.
I'm a tea and teaware addict from Germany for almost 4 years now focusing mostly on sheng puerh, roasted oolongs and yixing pots. My interest in tea but also Asian culture and related stuff started to grow during two years I spend in Singapore. Last year I visited Wuyishan and West Lake to get so personal impression of tea growing regions in China. Looking forward to learn, discuss and share with other tea addicts here
Best regards from Germany
Rosh