It is FRIDAY, TGIF TeaDay!!! I am going to drink 4 teas today or more. How many will you drink?
It is TeaDay everyone. So, bring your cup of tea and share with everyone what teas you are drinking today. Half the fun is seeing what teas other TeaChatters are sipping as well. So, visit TeaDay as much as you can and share as often as you want...the more the merrier.
Today's TeaPoll and discussion topic was not really suggested by tenuki, just having some fun with the guy who will likely call this a grass clipping poll. Yet he has been known to sneak a few cups of sencha throughout the week.
So, share with us if you care to about your experience with green tea. Love it, like it, hate it, yet to try it. Let it all out here.
I will be looking for you on TeaDay and hope you honor us with sharing what is in your cup!
Mar 28th, '08, 03:49
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Mar 28th, '08, 05:37
Posts: 921
Joined: Feb 6th, '08, 04:57
Location: enjoying a cup of Red Rose down in GA
When I first got interested in "specialty" teas, it was all green. I never found one I really loved, so gave up and concentrated on black teas. Just recently I've gotten back into it with Adagio's Kukicha and drink it everyday.
Other than it being somewhat of an acquired taste, it's also intimidating to a "newbie". I still go though trial and error when it comes to how much tea to use, water temperature and steeping times. One webpage will tell you 3 minutes- some of the aficionado's here say stuff like 35 seconds max. It's confusing to say the least...
EW
Other than it being somewhat of an acquired taste, it's also intimidating to a "newbie". I still go though trial and error when it comes to how much tea to use, water temperature and steeping times. One webpage will tell you 3 minutes- some of the aficionado's here say stuff like 35 seconds max. It's confusing to say the least...
EW
I like green tea, and have it on most days. I do plan on learning more about green tea, since I would like to have it be my main source of tea. My favorite so far has been adagio's gyokuro and Harney & Sons' sencha. Once sincha arrives, I plan to place an order with Den's.
With oolong still on the brain this morning, I ventured into my little sample of milk oolong from teacuppa. I enjoyed it, but I'm not sure if I brewed it correctly. The taste wasn't that different from other oolongs. I used 2 heaping tsp for 16 ounces, 180 degrees, 5 minutes. I'll see how the second steep turns out.
I see that Tenuki hasn't voted yet, as there is still a zero next to "I have no desire to try those grass clippings brewed ; )"
Edit: Just resteeped the milk oolong, 180 degrees, 3 minutes. Slightly creamier than the first steep, but I think I'm missing something here... V, feel free to chime in.
With oolong still on the brain this morning, I ventured into my little sample of milk oolong from teacuppa. I enjoyed it, but I'm not sure if I brewed it correctly. The taste wasn't that different from other oolongs. I used 2 heaping tsp for 16 ounces, 180 degrees, 5 minutes. I'll see how the second steep turns out.
I see that Tenuki hasn't voted yet, as there is still a zero next to "I have no desire to try those grass clippings brewed ; )"

Edit: Just resteeped the milk oolong, 180 degrees, 3 minutes. Slightly creamier than the first steep, but I think I'm missing something here... V, feel free to chime in.
Last edited by TimeforTea on Mar 28th, '08, 09:38, edited 1 time in total.
Japanese Green is my new-found love! I have it every day. When I can't have it, like during recent travels when I only took black tea with me, I really miss it.
Having Scottish Breakfast for breakfast and having my doubts about it. It is an OK tea, but not as good as some of my morning Assams. It is not so bad to deserve to be thrown out, but doesn't have enough personality, kinda dull. Hhmmm....
Having Scottish Breakfast for breakfast and having my doubts about it. It is an OK tea, but not as good as some of my morning Assams. It is not so bad to deserve to be thrown out, but doesn't have enough personality, kinda dull. Hhmmm....
I've only tried about 3 or 4 green teas but didn't like ANY that I tried. Y'all can keep the grass clippings & enjoy them.
I'm happy w/my black & oolong teas.
This morning's tea was winter's blend by SpecialTeas. It was suppose to be apples, cinnamon & vanilla but was very disappointing. Don't know how the rest of you feel about that company but of the samples I got from them, I've not been overly impressed w/any of their teas. Will stick w/Adagio & H&S for future orders. Have a great TeaDay!

This morning's tea was winter's blend by SpecialTeas. It was suppose to be apples, cinnamon & vanilla but was very disappointing. Don't know how the rest of you feel about that company but of the samples I got from them, I've not been overly impressed w/any of their teas. Will stick w/Adagio & H&S for future orders. Have a great TeaDay!
I haven't found a green yet that I really, really love. But admittedly I haven't tried that many. The most enjoyable so far has been matcha. I will keep trying different ones as I go along, and we'll see what happens. For now oolongs are center stage and I can't even fathom loving something more.
My breakfast cup - Yunnan Gold
Teasweetie - up your temp.
5 mins.
My breakfast cup - Yunnan Gold
Teasweetie - up your temp.
5 mins.
It took me a while to like greens. Stash's green & white fusion helped me ease into them (that was also my intro to whites), and White Monkey is one of my favorites since it's so mild. A few times a week, though, gotta have some Gyokuro and (separately) Luan Gua Pian.
Already on 3rd tea today and it isn't even 9:00. My Flintridge Chai blend as a base for a morning smoothie. Then Pai Mu Tan blended with peppercorns and pineapple I got from a local vender. Now getting serious with Oolong 40 (Adagio) with a few rosebuds tossed in.
Yeah, it's FRIDAY!
Already on 3rd tea today and it isn't even 9:00. My Flintridge Chai blend as a base for a morning smoothie. Then Pai Mu Tan blended with peppercorns and pineapple I got from a local vender. Now getting serious with Oolong 40 (Adagio) with a few rosebuds tossed in.
Yeah, it's FRIDAY!
"Top off the tea... it lubricates the grey matter."
(Jerry Ledbetter, "Good Neighbors")
(Jerry Ledbetter, "Good Neighbors")
Mar 28th, '08, 11:46
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Joined: May 22nd, '06, 11:28
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hop_goblin
I am just starting to get into greens. I just recieved some TaiPing and it is delicious.
Don't always believe what you think!
http://www.ancientteahorseroad.blogspot.com
http://englishtea.us/
http://www.ancientteahorseroad.blogspot.com
http://englishtea.us/