Welcome everyone to Friday on TeaDay. I hope we can all have plenty of tea and can share what is in our cups today, all day.
Yesterday, the overwhelming top option was "tea reigns supreme amoung all drinks." You can still vote and discuss yesterday's topic.
Today's TeaPoll and discussion topic ... unintentionally suggested by Auggy yesterday ... is there enough tea in your life these days? Answer this in whatever context you interpret it. Anything goes!
I am most certainly looking forward to sharing TeaDay with everyone today.
Oct 3rd, '08, 00:53
Posts: 20891
Joined: Apr 22nd, '06, 20:52
Scrolling: scrolling
Location: Back in the TeaCave atop Mt. Fuji
Oct 3rd, '08, 01:38
Posts: 5151
Joined: Dec 20th, '06, 23:33
Scrolling: scrolling
Location: Gainesville, Florida
Oh, hell yes!
I got "the look" last evening along with "you've been to THAT shop again" question!
Hey, I only have 1-2 oz. of 5 or six loose teas, some chai, a new pot (well, actually 2 if you count the glass infusion mug), two infusers (one for work, one for home)...all this collected in about 2 weeks. I don't think I have a problem!!
A new organic Assam in the mug this morning -- and I over steeped it -- had to use a little sweetener -- second go around should be better!!
I got "the look" last evening along with "you've been to THAT shop again" question!

Hey, I only have 1-2 oz. of 5 or six loose teas, some chai, a new pot (well, actually 2 if you count the glass infusion mug), two infusers (one for work, one for home)...all this collected in about 2 weeks. I don't think I have a problem!!



A new organic Assam in the mug this morning -- and I over steeped it -- had to use a little sweetener -- second go around should be better!!
Oct 3rd, '08, 08:42
Posts: 796
Joined: Sep 3rd, '08, 11:01
Location: Washington, DC
Contact:
Maitre_Tea
I briefly considered full disclosure here on my tea stock, and almost counted how many varieties of tea are currently here... but I tink maybe it's better that I really don't know, especially since I ordered all the new adagio teas in sample size last night, including the holiday sampler.
In a day's time... no, I don't get all the tea I want... mostly because I've been trying to cut back a bit on the caffiene factor until Mystery Diagnosis is solved. I'd rather have much more tea, although I am still having several cups a day.
I have a new man-friend who just came back from a business trip to San Francisco. He sweetly brought me some tea from a teashop out there... of course, he had no idea what varieties I like, and brought me one chocolate, one with rooibos (I don't care much for either of these but I will drink them to be gracious), and he brought me some of the roasted barley, Mugicha. I actually quite like it very much! It has a nice nutty toasty taste, a hint of natural sweetness, and is good for multiple infusions... and caffiene free. It will never replace tea for me, but I am enjoying it as a nice variation on my tea routine.
Happy tea day to all...
Sarah
In a day's time... no, I don't get all the tea I want... mostly because I've been trying to cut back a bit on the caffiene factor until Mystery Diagnosis is solved. I'd rather have much more tea, although I am still having several cups a day.
I have a new man-friend who just came back from a business trip to San Francisco. He sweetly brought me some tea from a teashop out there... of course, he had no idea what varieties I like, and brought me one chocolate, one with rooibos (I don't care much for either of these but I will drink them to be gracious), and he brought me some of the roasted barley, Mugicha. I actually quite like it very much! It has a nice nutty toasty taste, a hint of natural sweetness, and is good for multiple infusions... and caffiene free. It will never replace tea for me, but I am enjoying it as a nice variation on my tea routine.
Happy tea day to all...
Sarah
***This organic blend is earthy & spicy, with a fragrant aroma & smooth flavor to captivate the senses. Naturally sweetened in the Kentucky sunshine & infused with natural energy. Equally delicious when served piping hot or crisply chilled.***