Sunday TeaDay 4/12/09 Profile "Interests?"

[Chip]

Happy Easter,
To those celebrating.

Welcome everyone to TeaDay. Please stop by and share what is in your cup today.

Yesterday avatars were discussed, and most responders indicated a special significance. You can still vote and discuss yesterday's topic.

Today's TeaPoll and discussion topic finishes off a trifecta of topics designed to get to know a little about each other as it relates to TeaChat. It has been very interesting and enjoyable learning, getting to know each other.

Today, your TeaChat Profile "Interests" are the topic. Do you have your Profile "Interests" filled in and up to date? If not, we hope you will take a moment to fill it in today. Also, everyone please share your TC Profile "Interests" today, a compiliation of our Profile interests!

I am looking forward to sharing interests with everyone on TeaDay. Bottoms up.
.

[Salsero]

Yep, pretty much filled in and up to date as much as any such list can be.

Thanks to TeaChatter Thanks for introducing me to Hai Lang Hao products and to MarshalN for the beautiful chataku.

[omegapd]

I apparently have no interests. I guess I never paid that little box any attention before...

[olivierco]

I have too many interest to list them I guess.

Yunnan Golden Needles this morning.

[sp1key]

I have too many interest to list them I guess.

Yunnan Golden Needles this morning.

havent fill it in but will consider... long list though

had those yunnan golden needles while I as in Singapore, not much aroma and the taste was quite bland, how'd you find it olivier?

[Drax]

Music, check. Mailling, check. I decided to add Japanese. That's probably good enough.

I started a 2007 Guoyan Star of Bulang yesterday, and I'm finishing it off this morning. It's been pretty tasty, but I'm not sure that I'm getting anything unique out of it. And the wrapper was sooo beautiful, but they put a massive sticker on the back and I basically had to brutalize the poor thing to get it open. What a shame.

Meanwhile, Happy Easter!!

[olivierco]

had those yunnan golden needles while I as in Singapore, not much aroma and the taste was quite bland, how'd you find it olivier?

They are better than the different types of Yunnan Gold I have tried so far.

Here is a picture of the leaves (from the vendor but quite accurate)

[cherylopal]

i just joined so i think its up to date!

thinking about some sencha this morning

Happy Easter!

[kymidwife]

Mine is filled in... I suppose it could be updated alittle, its pretty current. It lists:

tea, gardening, pets, babies, sushi, Disney, Harry Potter, travel, taking joy in life

I suppose, most recently, I should add "Twilight". We need a smiley emoticon with fangs.

Ooops... edit to include what's in my cup... TKY from Adagio at the moment... mmm. Next will be some jasmine pearls added to last night's left-over white peony. Should be interesting.

Sarah

[silvermage2000]

I would say its mainly up to date.

[Victoria]

~!Happy Easter!~

My profile could use a little updating I guess, but the basics are there.

Adagio Yunnan Gold this morning.

Have a great day everyone!

[Chip]

"TEA, almost anything Asia, roadbicycling, cooking/eating, bonsai, dark chocolate " I have not updated this in well over a year, maybe 2, maybe more. I will have to think a little, but those are some of my interests in a nutshell. I should add teaware/Hagi.

Began the TeaDay with Fukamushi Supreme while my famous spice cake (self proclaimed) was baking. I was able to enjoy the tea before the spicy aroma filled the kitchen. SweeTea found it to be delcious. Pyrit was a general pest, Lil Bit crowded the TeaTable with his not so little presence, Wulong was shoulder top for a bit, and Gandalf, TEAh stopped by to a busy TeaTable.

I need to pick a tea to take along for Easter visiting.

Have a delicious TeaDay everyone.

[olivierco]

Otsuusan sencha this afternoon and now Kanro gyokuro.

[Drax]

Mmmmm, I just sliced up a ball of mozzarella and a tomato, with a drizzling of olive oil and a bit of salt. Soooo good.

I'm continuing with the 2007 Guoyan Star of Bulang, which here around the 8th infusion has mellowed out considerable from the way it started. Once I take this a few more infusions, it's on to the one of the last pu-erhs in my collection that I haven't sampled yet -- a 2007 Yun Zhi. I have no idea what possessed me to pick this one up, but the dry leaves have a pungent kick that I'm looking forward to exploring.

I might even take a break with some matcha in between. What a Great Day...!

[Cinnamon Kitty]

"kitties, tea, metal and jazz music, cooking, baking, sewing, reading." That about sums me up and hasn't changed at all that much. I am very much a cat person who loves tea and listening to music, especially jazz, metal, and Dave Matthews Band. I absolutely adore cooking and baking. Recently, I attempted to make pad thai and may make a coconut cream pie for desert this evening. I also enjoy sewing, mostly the sewing machine type, and am an avid reader.

Currently in my cup is Sakura Sencha to celebrate this lovely spring day.