Maybe it's because I'm a noob and don't know how to properly buff a teapot, but I like how my tea stains are building up on my pots.
Am I the only one who doesn't find this ugly?
Mar 18th, '13, 13:05
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TIM
Re: Patina vs. Rings
Are you familiar with the idea of Wabi-sabi?
http://en.wikipedia.org/wiki/Wabi-sabi
http://en.wikipedia.org/wiki/Wabi-sabi
Re: Patina vs. Rings
I am, and I'm a big fan! It just seems how most folks on here brush and buff their pots to avoid the dark stains. Maybe if I knew how to do it right I would give it a shot.TIM wrote:Are you familiar with the idea of Wabi-sabi?
http://en.wikipedia.org/wiki/Wabi-sabi
Mar 18th, '13, 13:58
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Re: Patina vs. Rings
brands of Yixing stainer.Muadeeb wrote:huh?edkrueger wrote:Is that Lincoln or Kiwi?

Mar 18th, '13, 14:10
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Re: Patina vs. Rings
Seems like you did some scrubbing to the body of the pot recently? I guess you either do a full scrub/polish (traditional) or you dont scrub at all (wabi). Just not in betweenMuadeeb wrote:I am, and I'm a big fan! It just seems how most folks on here brush and buff their pots to avoid the dark stains. Maybe if I knew how to do it right I would give it a shot.TIM wrote:Are you familiar with the idea of Wabi-sabi?
http://en.wikipedia.org/wiki/Wabi-sabi

Re: Patina vs. Rings
No scrubbing, but I do scratch at it sometimes with my nail to see how durable the stains are.TIM wrote:
Seems like you did some scrubbing to the body of the pot recently? I guess you either do a full scrub/polish (traditional) or you dont scrub at all (wabi). Just not in betweenJust my 2 cents.
I did get a bamboo brush a couple weeks ago and have brushed my bigger pots a few times to spread the water rings around, but I'm not consistent with it. With this little pot, it just gets pushed around by the brush.
Mar 18th, '13, 14:18
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Re: Patina vs. Rings
Interesting, it certainly dont look that way (patina build-up) if you dont polish it. Is this a new pot when you got it? Or you have it for 3 to 5 years now?Muadeeb wrote:No scrubbing, but I do scratch at it sometimes with my nail to see how durable the stains are.TIM wrote:
Seems like you did some scrubbing to the body of the pot recently? I guess you either do a full scrub/polish (traditional) or you dont scrub at all (wabi). Just not in betweenJust my 2 cents.
I did get a bamboo brush a couple weeks ago and have brushed my bigger pots a few times to spread the water rings around, but I'm not consistent with it. With this little pot, it just gets pushed around by the brush.
Natural patina build-up without polish:


Traditional Polished:

Super Patient Traditional Polished:

Almost "Monk Head" Polish, not recommend from collectors:

Re: Patina vs. Rings
I dig that look- particularly on duan ni pots. I don't do it with any of my pots, but I still appreciate it. I don't rub my pots down too much with a cloth, but I use the brush while brewing to "paint" the tea all over the surface. I find it an enjoyable thing to do, but if I felt it was a chore or a burden, then I'd just let it be.Muadeeb wrote:Maybe it's because I'm a noob and don't know how to properly buff a teapot, but I like how my tea stains are building up on my pots.
Am I the only one who doesn't find this ugly?
What I don't understand is how your bottom and lid skirt got so dark after only 2 months! I'm guessing you let the pot sit in a puddle of tea, or don't rinse out the inside after taking used leaves out?
Re: Patina vs. Rings
I've been using it a lot with Da Hong Pao and Dan Cong, but that's pretty much it. I'm drinking about 4-6 liters of tea a day, which I guess is a lot.tingjunkie wrote:
What I don't understand is how your bottom and lid skirt got so dark after only 2 months! I'm guessing you let the pot sit in a puddle of tea, or don't rinse out the inside after taking used leaves out?
The pot does end up sitting in a little bit of water, but only a few mm, the rest drains away through the hole I drilled in the saucer I use as a boat. I rinse out the pot with water after each use, although sometimes after drinking the last brew I let the leaves sit in the pot overnight if I'm lazy.
Re: Patina vs. Rings
That's pretty to me. I've only been brewing gong fu since January. Hopefully my pots will look like that in 3-5 years.TIM wrote: Interesting, it certainly dont look that way (patina build-up) if you dont polish it. Is this a new pot when you got it? Or you have it for 3 to 5 years now?
Natural patina build-up without polish:
Mar 18th, '13, 17:44
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Re: Patina vs. Rings
3 months for a new pot to take on that kind of patinaMuadeeb wrote:That's pretty to me. I've only been brewing gong fu since January. Hopefully my pots will look like that in 3-5 years.TIM wrote: Interesting, it certainly dont look that way (patina build-up) if you dont polish it. Is this a new pot when you got it? Or you have it for 3 to 5 years now?
Natural patina build-up without polish:

WOWOWWWWOW....

This one toke more then 3-5 years
